Spicy Minced Pork Recipe

Minced Pork Vermicelli Spice the Plate
Minced Pork Vermicelli Spice the Plate from www.spicetheplate.com

A Delicious and Easy-to-Make Meal for Any Occasion

Are you looking for a tasty and simple recipe to add to your meal plan? Look no further than this spicy minced pork recipe! With just a few ingredients and some basic cooking skills, you can whip up a flavorful dish that will satisfy your cravings and impress your guests.


  • 1 pound ground pork
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 2 tablespoons soy sauce
  • 2 tablespoons chili sauce
  • 1 tablespoon honey
  • 2 tablespoons vegetable oil
  • 1/4 cup water


  1. Heat the vegetable oil in a large skillet over medium-high heat.
  2. Add the diced onion and minced garlic to the skillet and sauté until the onion is translucent and the garlic is fragrant.
  3. Add the grated ginger to the skillet and sauté for an additional minute.
  4. Add the ground pork to the skillet and cook until browned, breaking it up with a spoon as it cooks.
  5. In a small bowl, whisk together the soy sauce, chili sauce, honey, and water.
  6. Once the pork is browned, pour the sauce over the meat and stir to combine.
  7. Reduce the heat to low and let the mixture simmer for 5-7 minutes, or until the sauce has thickened.
  8. Serve the spicy minced pork over rice or noodles, and garnish with chopped green onions or cilantro if desired.


  • If you don’t have chili sauce, you can use hot sauce or red pepper flakes instead.
  • If you prefer a less spicy dish, reduce the amount of chili sauce or omit it altogether.
  • You can also add vegetables like bell peppers or mushrooms to the skillet for added flavor and nutrition.
  • This recipe can easily be doubled or tripled to serve a larger crowd.
Read also  Pork Steak Recipes In Oven: Delicious And Easy To Make


In conclusion, this spicy minced pork recipe is a great addition to any meal plan. It’s easy to make, requires only a few ingredients, and can be customized to suit your taste preferences. Whether you’re cooking for yourself or a group of friends, this dish is sure to impress. So why not give it a try and spice up your dinner routine?

Leave a Comment