Pork Medallions Recipe Uk: A Delicious And Easy-To-Make Dish

Pork Medallions in Mushroom Marsala Sauce Life, Love, and Good Food
Pork Medallions in Mushroom Marsala Sauce Life, Love, and Good Food from lifeloveandgoodfood.com


Are you looking for a delicious and easy-to-make meal that will impress your family and friends? Look no further than this pork medallions recipe! This dish is perfect for any occasion, whether it’s a cozy dinner at home or a fancy dinner party.


To make this recipe, you will need the following ingredients:

  • 4 pork medallions
  • 2 tablespoons of olive oil
  • 2 cloves of garlic, minced
  • 1/2 cup of chicken broth
  • 1/2 cup of heavy cream
  • 1 tablespoon of Dijon mustard
  • 1/4 teaspoon of dried thyme
  • Salt and pepper to taste

Step 1: Preparing the Pork Medallions

Start by seasoning the pork medallions with salt and pepper. Heat the olive oil in a large skillet over medium-high heat. Add the pork medallions and cook for 3-4 minutes on each side, or until browned and cooked through. Remove the pork medallions from the skillet and set them aside.

Step 2: Making the Sauce

In the same skillet, add the minced garlic and cook for 1-2 minutes, or until fragrant. Add the chicken broth, heavy cream, Dijon mustard, dried thyme, salt, and pepper. Stir well and bring the mixture to a boil. Reduce the heat and let the sauce simmer for 5-7 minutes, or until it thickens.

Step 3: Serving the Dish

Once the sauce has thickened, add the pork medallions back into the skillet and spoon the sauce over them. Cook for an additional 2-3 minutes, or until the pork medallions are heated through. Serve the dish with your favorite sides, such as roasted vegetables or mashed potatoes.

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Tips for Making the Perfect Pork Medallions

  • Make sure to season the pork medallions with salt and pepper before cooking them.
  • Don’t overcrowd the skillet when cooking the pork medallions, as this will prevent them from browning properly.
  • Let the sauce simmer for at least 5-7 minutes to ensure it thickens properly.
  • Feel free to adjust the seasoning to your taste.


This pork medallions recipe is a delicious and easy-to-make meal that is perfect for any occasion. With just a few simple ingredients and steps, you can impress your family and friends with this flavorful dish. So why not give it a try and see for yourself how delicious it is?

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