Delicious Apple And Pork Sausage Recipe To Satisfy Your Taste Buds

Pork & Apple Sausage Links A Family Recipe Porter & York
Pork & Apple Sausage Links A Family Recipe Porter & York from


Are you a big fan of sausage? Do you love experimenting with different flavors and ingredients? If yes, then you are in for a treat! Today, we are going to share with you a delicious apple and pork sausage recipe that will tantalize your taste buds and leave you craving for more.

Why Apple and Pork Sausage?

The combination of apple and pork may sound unusual, but it is a match made in heaven. The sweetness of the apple balances out the savory flavor of the pork, resulting in a perfect blend of taste and texture.


To make this delicious apple and pork sausage, you will need the following ingredients: – 1 pound of ground pork – 1 apple, peeled and grated – 1 tablespoon of maple syrup – 1 teaspoon of salt – 1 teaspoon of black pepper – 1 teaspoon of smoked paprika – 1/2 teaspoon of ground cinnamon – 1/2 teaspoon of ground nutmeg – 1/4 teaspoon of cayenne pepper (optional)


Now that you have all the ingredients ready, let’s start making the sausage. Step 1: In a large mixing bowl, combine the ground pork, grated apple, maple syrup, salt, black pepper, smoked paprika, cinnamon, nutmeg, and cayenne pepper (if using). Step 2: Mix all the ingredients together until well combined. Step 3: Take a small amount of the mixture and shape it into a sausage patty. Step 4: Repeat the process until you have used up all the mixture. Step 5: Heat a skillet over medium-high heat and add the sausage patties. Step 6: Cook the patties for about 3-4 minutes per side or until they are browned and cooked through. Step 7: Serve the apple and pork sausage hot with your favorite sides.

Read also  Pork Shoulder Steak Slow Cook Recipes For A Delicious Meal


Here are a few tips to help you make the perfect apple and pork sausage: – Use a good quality ground pork for the best results. – Grate the apple finely to ensure it is evenly distributed throughout the sausage. – Adjust the spices to your taste preferences. If you like it spicy, add more cayenne pepper. – If you are not a fan of maple syrup, you can substitute it with honey or brown sugar.


This apple and pork sausage recipe is a must-try for all sausage lovers. It is easy to make, delicious, and perfect for any meal of the day. Whether you serve it for breakfast, lunch, or dinner, it is sure to satisfy your taste buds and leave you wanting more. So, what are you waiting for? Give this recipe a try and let us know how you like it!

Leave a Comment